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Jesse Ziff Cool - Simply Organic: A Cookbook for Sustainable, Seasonal, and Local Ingredients

Kepler's Bookstore

August 19, 2008

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The world is changing, and along with it, so must our eating habits. Author and restaurateur Jesse Ziff Cool has compiled over 30 years of knowledge about organic, local, and sustainable food into one magnificent cookbook. With 150 enticing recipes, Simply Organic encourages home cooks to embrace organics as a lifestyle rather than a fad. Cool organizes her chapters seasonally to ensure that the freshest, ripest ingredients enhance the flavors of dishes like Filet Mignon with mashed Potatoes and Leek Sauce in early spring to Pumpkin Raisin Bread Pudding in autumn. Inspiring profiles on farmers and producers reveal how these individuals are working to create a sustainable future every day.

Jesse Ziff Cool is dedicated to sustainable agriculture as a writer, spokesperson, and restaurateur. Her books include The Really, Truly, Honest-to-Goodness One-Pot Cookbook.

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• Ticket Info

  Tickets: Free

  Info Phone: 650-324-4321

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• Dates & Times

  Dates:
  August 19, 2008

  Times:
  7:30pm

• Venue Info

  Kepler's Books

  1010 El Camino Real Menlo Park, CA 94025

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  Free underground and nearby street parking.

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  • Wheelchair Access

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